I-Silicone Bento Boxes Isidlo Sasemini Isiqandisi I-Microwave Ephathekayo I-Silicone Isitsha sekhukhi ye-pizza iziqukathi zenhlama ye-pizza Isithombe esifakiwe

I-Silicone Bento Boxes Isidlo Sasemini Isiqandisi I-Microwave Ephathekayo I-Silicone Isitsha sekhukhi lenhlama ye-pizza iziqukathi

【 ESIPHELELE NGESIKWA SAKHO ESIPHELELE 】Uzothola izingcezu eziyisi-6 zebhokisi lenhlama ye-pizza elinesivalo.Iziqukathi ezifakazela inhlama ye-pizza zenzelwe ngqo ukuqinisekisa ukuthi inhlama yakho ihlala imanzi futhi iphakama ngendlela efanele.Lezi zitsha azingeni futhi azinawo amanzi, ngakho ungaqiniseka ukuthi inhlama yakho ngeke yome noma ingcole.

【IKHWALITHI EPHEZULU】6 iziqukathi ezinombala ophuzi, ubukhulu besiqukathi ngasinye singamayintshi angu-5.7 (D) x 2.7-intshi (H), ivolumu engu-24.6 fl oz.Inhlama ye-pizza efakazela iziqukathi ezenziwe nge-silicone eguquguqukayo, edlula ukuhlolwa kokuphepha kwe-Food Contact Material kuya ezingeni le-LFGB.Ilula, iyabekeka, iqinile, isebenziseka kabusha, isetshenziswa ngezindlela eziningi, ukonga isikhala, umshini wokuwasha izitsha, i-microwave, nesisefo sehhavini.

Inombolo yento:YLR13
Usayizi:16.65 x 6.5 x 6.42 amayintshi
Okubalulekile:Ukudla Ibanga LeSilicone
Isevisi Yelebula Eyimfihlo:Iyatholakala

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I-Silicone Bento Boxes Isidlo Sasemini Isiqandisi I-Microwave Ephathekayo I-Silicone Isitsha sekhukhi lenhlama ye-pizza iziqukathi

【IGCINA INHLAMA IXESHA ELIPHEZULU KANYE NOMSAKAZI 】Ibhokisi lokufakazela inhlama ye-pizza kuyindlela enhle yokugcina inhlama yakho isezingeni eliphezulu lokushisa kanye nezinga lomswakama.Lezi zitsha ezifakazela inhlama ye-pizza azingeni moya, okusiza ukugcina inhlama imanzi futhi iyintsha ngenkathi ikhuphuka, indawo yokuvikela indawo efanelekile yesinkwa sakho nenhlama ye-pizza.

【ISIPHO ESIPHELELE SABABHEKI KANYE NABATHANDI BEZINKWA】Iphakheji yethu eklanywe ngokukhethekile iyisipho esihle kakhulu sokubhaka.Ibhokisi lokuqinisekisa inhlama ye-pizza liyindlela enhle yokugcina inhlama yakho ye-pizza ifudumele ngenkathi ifakazelwa, ifanele i-pizza yakho, isinkwa se-artisan, noma i-croissant roll.Leli bhokisi lenhlama ye-pizza liwusizo kubabhaki nabaqalayo benhlama emuncu abathanda ukwenza isinkwa esisha sengcweti.Futhi isipho esihle kakhulu sabangane nemindeni ngoKhisimusi, Imishado, Usuku Lomama, Usuku Lobaba, njll.

I-BPA Yamahhala, I-Silicone Yebanga Lokudla engu-100%.- Yenza ukukhetha okungcono kakhulu kwempilo yesikhathi eside!Amapulastiki aqukethe amakhemikhali ayingozi angakhishelwa ekudleni kwakho lapho uthintana.I-silicone yenziwe ngokuyinhloko nge-silicone engasebenzi (isihlabathi) nomoya-mpilo.Akukhona nje ukuthi kungcono kuwe, kungcono nasendaweni ezungezile.
I-Microwave Freezer ne-Dishwasher Safe- Le sethi yesitsha sokudla iwumshini wokuwasha izitsha ophephile ukuze uhlanzeke ngaphandle kokuhlupheka.Futhi isiqandisi siphephile ukuze sigcine kalula okusalile, futhi kuvuleleke nge-microwavable uma udinga ukufudumeza ukudla kwakho okubandayo usuka nje esiqandisini, ukuphepha kwefriji nokushisa okuphephile kufika ku-410℉/210℃.
Izinhlelo Ezihlukahlukene -Isitsha esineziqu singahlangabezana nempilo yakho yansuku zonke ehlukene usebenzisa izidingo, Ingasetshenziswa njengesitsha esincane, isitsha se-condiment, isitsha sokulungiselela, isitsha se-snack, isitsha samantongomane, isitsha sezithelo.Amakhava angangenisi enza lokhu kube kuhle ehhovisi, ikilasi, ukukhempa, uhambo lomgwaqo nokunye.

Imininingwane yesithombe

Ungase Ufune ukubuza:

1.Ingabe lezi zingasetshenziswa ku-air fryer?
Impendulo: Yebo, ingasetshenziswa ku-air fryer.

2.bangakhi umthamo we-oz noma ml?... ingabe zivala umoya oqinile??
Impendulo: Sawubona - Siyabonga ngombuzo wakho.Siklame u-Babadoh ukuthi athathe amabhola enhlama aze afike ku-250g kodwa njengoba uzokwazi, konke kuncike kuresiphi yakho.Ibhola lenhlama elingu-250g kufanele libe nesikhala esingaphezu kwesanele sokuphinda kabili ngobukhulu okuyilokho esasihlale sikuhlosile ngaphambi kokuvula i-pizza.
3.Ingabe izolingana nebhola lenhlama elingu-350 gram ukufakazela?
Impendulo: Sawubona!Siyabonga ngombuzo wakho.Konke kuncike ngempela kuresiphi yakho nokuthi ulindele kangakanani ibhola lakho lenhlama ukuthi likhuphuke ezigabeni zokugcina ngaphambi kokupheka.Sivame ukusebenzisa i-babadoh ngamabhola enhlama angu-250-270g futhi siyeke aphumule futhi avuke amahora angu-2-3 e-babadoh ngaphambi kokupheka.
4.Ithi "kuphephile" ukusetshenziswa efrijini, kodwa isivalo siyayigcina inhlama ukuthi yome uma igcinwe efrijini isonto noma amabili??
Impendulo:Kubukeka sengathi kusebenza kahle-ngigcinwe emakhazeni isikhathi esingangenyanga ngaphandle kokukhishwa Ngenza uwoyela(okungenani) isiqukathi ukuvikela ukunamathela, sibonakala sisebenza kangcono kunofulawa.Nakuba lokhu kungase kungabi 'imali ethengiswayo' kodwa basebenza njengoba bethembisile