Ungase Ufune ukubuza:
1.Ingabe lezi zingasetshenziswa ekuphekeni?
Impendulo: Akumele zisetshenziswe ekushiseni kodwa ungazisebenzisa ukuxuba, ukusabalalisa, ukuxova, njll. ekhishini.
2. Ingabe lokhu isikhathi eside ngokwanele ukuze uthole phansi ibhodlela ketchup??
Impendulo: Ngikholwa ukuthi zinjalo-kodwa-ke kuzoncika ebhodleleni lakho le-ketchup.Okude kunawo wonke ngamayintshi angu-12.
3. Ingabe lawa ma-silicone spatulas amelana nokushisa?Uma yebo kuliphi izinga lokushisa??
Impendulo: Sawubona.Izinga lokushisa eliphakeme elimelana nokushisa lingaba ngu-220 degrees.
4. Ingabe lawa anokuqina okwanele ukuze asebenze ngokhilimu abasindayo abawugqinsi??
Impendulo: Kuya ngokuthi uzisebenzisa kanjani.Ngiyakwazi ukukhuhla amabhotela omzimba wami ngawo kodwa kufanele ngibe mnene futhi ngicophelele.Lona kanye ithiphu kuzo zombili iziphetho livumelana nezimo kakhulu, ngakho angifaki ingcindezi enkulu lapho.Sekukonke, ngicabanga ukuthi lezi zinhle, ngike ngasebenzisa amabhotela omzimba, amafutha okugcoba, izimonyo eziwuketshezi, i-shampoo ne-conditioner ngaphandle kwezinkinga.