Ungase Ufune ukubuza:
1.Ngingayisebenzisela ukuqoba inyama ye-hamburger?
Impendulo:Yebo, isitsha somshini wokugaya inyama sinquma kalula futhi sibhidlike ukudla, singahlephula kalula inyama yenkomo, i-turkey, inkukhu, i-hamburger namasoseji ukuze kusheshe, kuphekwe.
2.Isebenza kanjani i-chopper yenyama?
Impendulo: sawubona!Uvele ubambe okomashi wamazambane bese ugoqa inyama, ungakwazi futhi ukuyixuba.Ngiyisebenzise ukuxova ama-puddings aphekiwe ukuze ngithole imiphumela engcono kakhulu.
3.Ingabe izoncibilika noma ikhiqize amakhemikhali uma isetshenziswa emazingeni okushisa aphezulu?
Impendulo: I-meat masher eqinile enayiloni impahla, ukumelana nezinga lokushisa eliphezulu kufika ku-430°F, ayinabo ubuthi ngokuphelele, ayina-BPA.
4:I-BPA ye-masher yenyama mahhala?
Impendulo: Ithuluzi lokusika inyama lenziwe ngeNyiloni eqinile eyipulasitiki yamahhala ye-BPA, okungenye yezinto ezihamba phambili esizisebenzisa nsuku zonke.